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Champagne 1er Cru Selection brut, Marc Hebrart
Country of origin: | France |
Wine region: | Champagne |
Sugar content: | Dry |
Grapes: | Chardonnay, Pinot Noir |
Food pairing: | Starters, 0ysters, Sushi, fruit, seafood |
Event suggestion: | weddings and engagements, celebration of success, wine for the boss, wine for experts |
To pick up immediately: | READY FOR PICK UP TODAY |
Hébrart has holdings in a number of top sites in both the Vallée de la Marne and the Côte des Blancs but is a specialist in the great village of Mareuil-sur-Aÿ, where you find top spots like the Clos des Goisses and Selosse’s Sous le Mont.
When he blends his top cuvées, he has a lot of great source material to choose from but even Hébrart’s entry-level wines are pitched absolutely perfectly for Thursday. They're elegant and complex, and will elevate any dish. But they're not flashy or over the top: more supporting players than showboaters.
"Hébrart’s wines have a broad appeal: if you like to think about your wines, they’re intellectually engaging enough to satisfy you; on the other hand, if you’re just looking to drink, they’re simply delicious." - Peter Liem, Champagne Guide
This 2012-based blend is dominated by Pinot Noir. It boasts power and elegance, with a nice clean berry fruitiness.
Robert Parker 92.
Wine Spectator 92.