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Crémant de Bourgogne, Dominique Piron

580 Kč (with VAT) 479,34 Kč (without VAT)
on request
Country of origin: France
Wine region: Bourgogne
Sugar content: Dry
Grapes: Chardonnay
Food pairing: Salad, Seafood and fish, Cheese, Fishes
Event suggestion: party wine , picnic wine, weddings and engagements, anniversary and birthday
Closure type: Cork
Recommended: Vít Hepnar

Sparkling wine of the Chardonnay variety ( blanc de blancs ) is, like champagne wines, produced by secondary fermentation in a bottle. The wine is Extra brut, which is very dry. It has a fine pearl and a fruity citrus character with tones of yellow apples and quince. Try with: seafood (crab, lobster, prawns), sea fish, fine cheeses, sushi.