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Bepin de Eto Prosecco DOCG Superiore Millesimato Brut
|Country of origin:||Italy|
|Food pairing:||Desserts, , Seafood and fish, Poultry|
|Event suggestion:||Celebration of success, Weddings and engagement, Hostess gift, Anniversaries and birthdays|
|To pick up immediately:||READY FOR PICK UP TODAY|
A pale straw-yellow sparkling wine with hints of emerald, compellingly luminous, with a near-endless bead of the tiniest bubbles. A delicate note of fresh-baked bread is the first to emerge, followed by apple, pear, and peach, alongside refined impressions of petals and acacia blossoms. Palate In the mouth it is fresh and full- flavoured, with an appealing acidity on the finish. Eminently drinkable
A pale yellow sparkling wine with subtle hints of green, compellingly luminous, with a near-endless bead of the tiniest bubbles. Apple, pear, and peach emerge on the nose, lifted by delicate floral notes of rose petals and acacia blossoms, plus a finish ennobled with a hint of fresh greens. The crisp palate is both smooth and sweet, perfectly complemented by a noticeable, lemonish acidity. Fine balance, delicacy, and immediate drinkability.
Bepin de Eto Prosecco DOCG Superiore Millesimato Extra Dry
A straw-yellow sparkling wine with hints of emerald, compellingly luminous. The bouquet is rich and emphatic, with generous aromas of ripe tropical fruit and pineapple, which yield to refined impressions of white peach and apricot. Citrus notes appear at the close, of citron and lemon, and a spicy Mediterranean touch of oregano and wildflowers. It is delicate and almost ethereal on the palate, with a compelling, velvety smoothness and fragrances that mirror those of the bouquet. The crisp, dry finish hints appealingly of mineral salts.
Bepin de Eto Vaiss Spumante Millesimato Extra Dry
A rosé sparkling wine displaying a self-confident pink hue and a rich, long-lasting bead of bubbles. The bouquet is generous yet refined, with rich fruit. Fragrant white peach and apricot are the first to emerge, followed by melon, lychee, and pink grapefruit, ending on a fine note of ripe pineapple. Floral notes abound, of rose petals and cyclamen. The palate is refined and subtle, yet rich and multi-layered, offering a crisp acidity, overall fine balance, and a lightly sapid finale. Best enjoyed in a wide, tulip-shaped glass with curved-in rim, at 6-8°C.