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Méthode Cap Classique Brut, Klein Constantia 2015
|Country of origin:||South African Republic|
|Food pairing:||Cheese, Salad, Seafood and fish, Fishes|
|Event suggestion:||Weddings and engagement, Anniversaries and birthdays, Party wine|
|To pick up immediately:||READY FOR PICK UP TODAY|
Light and brilliant wine in appearance, expressing the tones of tropical fruit on the nose. On the floor is concentrated with mineral overcoat and fine foam. At the end it has fresh acid with a full end. This sparkling wine from the oldest African Klein Constantia winery, founded in 1685, is made using the classic method of champagne and boldly compared with the original production of common wines from Champagne. Ideally suited to seafood, but also to heavier fish such as salmon or tuna.
The gorgeous sweetness of red fruit and freshness are the main characteristics of this Cuvée.
KC Cabernet Sauvignon Merlot, Klein Constantia 2016
KC Sauvignon Blanc is a light wine designed for everyday drinking. Easy to drink coming from the most famous winery in Africa, founded in 1985.
KC Sauvignon Blanc, Klein Constantia 2018
Wine of dark ruby color with violet reflections, smell of plums, salted caramel, finely baked spices and cherries