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Henriot Brut Souverain
| Alcohol amount: | 12% |
| Country of origin: | France |
| Wine region: | Champagne |
| Sugar content: | Dry |
| Grapes: | Cuvée |
| Food pairing: | Poultry, Seafood and fish, Fishes, Salad |
| Event suggestion: | party wine , anniversary and birthday, weddings and engagements, wine for the boss |
| Closure type: | Cork |
| Recommended: | Vít Hepnar, Wine Spectator |
Symbol of the elegant style of Champagne Henriot’s wines, Brut Souverain appeals with its nose of white flower and citrus fruit notes, then with a balanced, harmonious palate. An ideal partner for aperitif. Brut Souverain is made up of a balanced proportion of Chardonnay, in the majority from the Côte des Blancs, and Pinot Noir, mostly from the Montagne de Reims. Pinot Meunier adds a delicate fruity note. The composition of Brut Souverain changes from year to year to take account of climate variations and to perpetuate House style. Brut Souverain is composed of 20% reserve wines.