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Catarratto Munir, Valdibella 2020
| Manufacturer: | Valdibella |
| Alcohol amount: | 13% |
| Country of origin: | Italy |
| Wine region: | Sicily |
| Characteristics of wine: | Bio-dynamic wine |
| Sugar content: | Dry |
| Grapes: | Catarratto |
| Food pairing: | Seafood and fish, Fishes, Pasta |
| Event suggestion: | picnic wine, party wine , hostess gift |
| Closure type: | Cork |
Young Valdibella winery from sunny Sicily believes in human resources as in community style of working and gives the opportunity to not only young people from weak social circles. With the organic style of a wine-making process, the winery tries to support both local farming and culture. The label on the backside of the wine named Addiopizzo declares that the winemakers' hard-won affiliation to an association that does not pay any fees to the local mafia.
The wine is fresh, juicy with white and yellow reflections. Fruity taste with tones of peaches and pears with a notch of cinnamon. Peachy aroma with a tint of a nutmeg.
It goes very well with fish, seafood or pasta with a serving temperature of 12 °C.